Quick inquiry

Product Discription

Chana dal also known as Bengal gram is one of the main cooking ingredients in Indian kitchen. This protein rich legume is normally used to make dal. It tastes good and is consumed by Indian households often. It contains lots of antioxidants, minerals, vitamins, and fiber.

  • Free from impurities and contains no artificial coloring.
  • Organically grown without any fertilizers or pesticides.
  • No synthetic reagents.